Baked Potato Toppers recipes
Filed Under: X main dish

Results: 1 - 10 of 29
Filed Under: main dish
Ingredients (16) Eye: For the chicken marinade ½ pound boneless skinless chicken thighs Zest of ½ a lemon Juice of ½ a lemon 2 tablespoons extr... ( more )
- For the chicken marinade
- ½ pound boneless skinless chicken thighs
- Zest of ½ a lemon
- Juice of ½ a lemon
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon dried oregano
- Salt and pepper
- For the casserole
- 2 pounds small red potatoes, cleaned and scrubbed; larger ones cut in half, smaller ones can remain whole
- 2 tablespoons extra-virgin olive oil
- ½ teaspoon dried oregano
- Salt and pepper
- ¼ cup chopped pitted kalamata olives
- ½ dry pint grape tomatoes, halved
- ½ cup crumbled feta cheese
- ½ cup chopped baby spinach
0
Yummies

This Greek Potato Casserole recipe is courtesy of Running to the Kitchen as part of the U.S.... ( more )

For the chicken marinade 1. Add the chicken to a large resealable plastic bag. 2. Whis... ( more )

Prep: 20m Cook: 80m Servs: 4

Filed Under: main dish
Ingredients (16) Eye: For the chicken marinade ½ pound boneless skinless chicken thighs Zest of ½ a lemon Juice of ½ a lemon 2 tablespoons extr... ( more )
- For the chicken marinade
- ½ pound boneless skinless chicken thighs
- Zest of ½ a lemon
- Juice of ½ a lemon
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon dried oregano
- Salt and pepper
- For the casserole
- 2 pounds small red potatoes, cleaned and scrubbed; larger ones cut in half, smaller ones can remain whole
- 2 tablespoons extra-virgin olive oil
- ½ teaspoon dried oregano
- Salt and pepper
- ¼ cup chopped pitted kalamata olives
- ½ dry pint grape tomatoes, halved
- ½ cup crumbled feta cheese
- ½ cup chopped baby spinach
0
Yummies

This Greek Potato Casserole recipe is courtesy of Running to the Kitchen as part of the U.S.... ( more )

For the chicken marinade 1. Add the chicken to a large resealable plastic bag. 2. Whis... ( more )

Prep: 20m Cook: 80m Servs: 4

Filed Under: main dish
Ingredients (16) Eye: For the chicken marinade ½ pound boneless skinless chicken thighs Zest of ½ a lemon Juice of ½ a lemon 2 tablespoons extr... ( more )
- For the chicken marinade
- ½ pound boneless skinless chicken thighs
- Zest of ½ a lemon
- Juice of ½ a lemon
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon dried oregano
- Salt and pepper
- For the casserole
- 2 pounds small red potatoes, cleaned and scrubbed; larger ones cut in half, smaller ones can remain whole
- 2 tablespoons extra-virgin olive oil
- ½ teaspoon dried oregano
- Salt and pepper
- ¼ cup chopped pitted kalamata olives
- ½ dry pint grape tomatoes, halved
- ½ cup crumbled feta cheese
- ½ cup chopped baby spinach
0
Yummies

This Greek Potato Casserole recipe is courtesy of Running to the Kitchen as part of the U.S.... ( more )

For the chicken marinade 1. Add the chicken to a large resealable plastic bag. 2. Whis... ( more )

Prep: 20m Cook: 80m Servs: 4

Filed Under: main dish
Ingredients (8) Eye: 1 tablespoon olive oil 1 small yellow onion, chopped 1/2 teaspoon dried minced garlic salt and pepper to taste 1/2 cup herb sea... ( more )
- 1 tablespoon olive oil
- 1 small yellow onion, chopped
- 1/2 teaspoon dried minced garlic
- salt and pepper to taste
- 1/2 cup herb seasoned bread crumbs
- 2 tablespoons mayonnaise, or as needed
- 1 teaspoon mustard powder
- 2 salmon fillets (about 1 inch thick)
0
Yummies

"A simple and tasty salmon entree. Mayo and onions deliver a sweet and creamy flavor which i... ( more )

Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet, and set aside. Hea... ( more )

Prep: 5m Cook: 15m Servs: 2

Ingredients (5) Eye: 4 skinless, boneless chicken breast halves 4 ounces Dijon mustard 1/4 cup teriyaki sauce 1/4 cup bacon bits 1/2 cup grated Parm... ( more )
- 4 skinless, boneless chicken breast halves
- 4 ounces Dijon mustard
- 1/4 cup teriyaki sauce
- 1/4 cup bacon bits
- 1/2 cup grated Parmesan cheese
28
Yummies

"This recipe came about by accident when I only had a few minutes. My husband declared it, '... ( more )

Preheat oven to 400 degrees F (200 degrees C). Place chicken in a 9x13 inch baking dish. Sla... ( more )

Prep: 5m Cook: 30m Servs: 4

Ingredients (7) Eye: 4 potatoes, peeled and cubed 1/2 onions, sliced 1 tablespoon vegetable oil 8 eggs, beaten 3/4 cup cubed ham salt and pepper to ... ( more )
- 4 potatoes, peeled and cubed
- 1/2 onions, sliced
- 1 tablespoon vegetable oil
- 8 eggs, beaten
- 3/4 cup cubed ham
- salt and pepper to taste
- 3/4 cup shredded Cheddar cheese
1
Yummies

"A simple frittata for the whole family. You may substitute your favorite sausage for ham i... ( more )

Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still f... ( more )

Prep: 15m Cook: 15m Servs: 8

Ingredients (11) Eye: 9 Rhodes™ Dinner Rolls or 6 Rhodes Texas™ Rolls, thawed to room temperature 4 cups shredded hashbrown potatoes 1 cup chopped ... ( more )
- 9 Rhodes™ Dinner Rolls or 6 Rhodes Texas™ Rolls, thawed to room temperature
- 4 cups shredded hashbrown potatoes
- 1 cup chopped onion
- 1/4 cup butter
- salt and pepper to taste
- 4 ounce can chopped green chilies
- 1/2 cup sour cream
- 10 eggs, well beaten
- 1 1/2 cups grated sharp cheddar cheese
- 1/4 cup chopped cilantro
- taco sauce, salsa or sour cream, if desired
0
Yummies

A taste of Mexican flavor combined with your favorite hash browns makes this recipe a delici... ( more )

Spray counter lightly with non-stick cooking spray. Combine rolls together and roll into a 1... ( more )

Prep: 15m Cook: 22m Servs: 8

Filed Under: main dish, soup, stew
Ingredients (5) Eye: 2 Yukon Gold potatoes, cubed 1 (5.5 ounce) package au gratin instant potato mix 1 (10.5 ounce) can condensed chicken broth 1 1/... ( more )
- 2 Yukon Gold potatoes, cubed
- 1 (5.5 ounce) package au gratin instant potato mix
- 1 (10.5 ounce) can condensed chicken broth
- 1 1/2 cups water
- 1 cup heavy cream
0
Yummies

"This is the MOST simple and delicious potato soup recipe ever! Creamy and cheesy! Top with... ( more )

In a large saucepan or pot, combine potatoes, au gratin potato mix, chicken broth and water.... ( more )

Prep: 10m Cook: 50m Servs: 6

Ingredients (7) Eye: 4 skinless, boneless chicken breast halves 5 fluid ounces Worcestershire sauce 8 slices bacon 2 tablespoons butter 8 ounces fre... ( more )
- 4 skinless, boneless chicken breast halves
- 5 fluid ounces Worcestershire sauce
- 8 slices bacon
- 2 tablespoons butter
- 8 ounces fresh mushrooms, sliced
- 1 (8 ounce) package Monterey Jack cheese, shredded
- 1 (16 ounce) container honey mustard salad dressing
10
Yummies

"Marinated chicken breasts broiled with bacon and cheese, then served with sauteed mushrooms... ( more )

Place chicken in a glass dish or bowl; poke with a fork several times, then pour Worcestersh... ( more )

Prep: 5m Cook: 15m Servs: 4

Ingredients (5) Eye: 1 (4 pound) whole chicken 1/4 cup butter 1 large lemon, halved 1 head garlic, halved 1/2 cup amaretto liqueur ( more )
- 1 (4 pound) whole chicken
- 1/4 cup butter
- 1 large lemon, halved
- 1 head garlic, halved
- 1/2 cup amaretto liqueur
0
Yummies

"A wonderful, simple twist on your basic roasted chicken that will please your party guests ... ( more )

Preheat oven to 350 degrees F (175 degrees C). Place the chicken in a baking pan, and rub wi... ( more )

Prep: 20m Cook: 80m Servs: 8